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Daiquiri Cocktail

Alch: 19,1% Vol.

100 ml


Rum Blanco Pampero | Organic citric acid | Water | Liquid sugar | Natural colorants
NIO cocktails are prepared using the best liquors and distillates without the addition of any preservatives, additives or chemical agents. 

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The origins of the cocktail date back to the end of the 19th century, to the time of the war between the United States and Spain: according to some sources after the sinking of the ship the Maine – in the port of Havana - a marine disembarked in a small village near Santiago de Cuba, specifically in Daiquiri. Here, in order to quench his thirst, he went into a shack which doubled up as a bar.

After refusing to drink a straight rum, he had lime juice added to it and then corrected it further with some sugar. That is how Daiquiri came into being, one of the favourite cocktails of the writer Ernest Hemingway, together with Mojito: "My Mojito at La Bodeguita, my Daiquiri at El Floridita".


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