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Global G16 255 mm Cooks knife

The Global G-16 25,5 cm chef's knife is part of the loger bladed, hollow handled knives. A knife suited primarly for cutting meat into pieces it can also be used as a multi-purpose knife for cutting meat and vegetables.

A thousand Years ago, Japan's swordsmith developed the high art of sword, making to provide strong, sharp blades for the Samurai, the feared warrior caste.

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Cook's knives are used for general preparation, especially of large vegetables. Fluted (also known as Granton edge) to reduce sticking to the blade. Razor sharp edges and comfortable handle combine to make a very popular knife.

Global Knives are made from Cromova 18 stainless steel and are Ice Hardened to Rockwell 56-58, giving a keen edge which is easily sharpened.

Size 25,5 cm.

Material: Carbon steel

Made in Japan

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